The company uses Sendible to encourage collaboration amongst all. Whether for coffee, a gourmet meal or just to catch up on your latest lecture notes, Sage Restaurant is the space to meet, eat and debrief in an environment. Salvia officinalis, common sage, a small evergreen subshrub used as a culinary herb. Book a table and see menus, reviews, phone for Sage Dining Rooms. Restaurants serving Modern Australian cuisine. It is the connection between our surroundings and our menu that sets Sage apart - and when the surroundings are one of the most beautiful natural environments on the planet you can taste the difference. Sendible is the social media management tool of choice for the Sage Restaurant Group. Sage Dining Rooms in Braddon, Canberra ACT. Combining homegrown with homemade, our menu features regional favorites that. My wife and I went to Sages for New Years Eve dinner because plans got cancelled at the last minute. In a world where sustainability matters, we're extremely proud to know that almost every ingredient in our kitchen has come from just down the road - we even picked some of them ourselves. 3690 East-West Connector Frankfort, KY 40601 (502) 352-2725. Italian Sages Restaurant 15916 NE 83rd St, Redmond, WA 98052. It is our considered and intuitive approach that pervades the restaurant at Sage, from ingredient sourcing, through the kitchen and front of house. With all dishes thoughtfully matched from wines directly from our very own cellar door, the culinary experience is full-circle. Our restaurant offers a contemporary American fusion cuisine, serving everything. brunch menu lunch menu dessert liquid assets breakfast paninis on house-made sourdough bread. With a broad-ranging menu that features some of the freshest and most revered offerings from the ocean - all sustainably fished and line-caught - and some of New Zealand’s world-renowned natural produce, our chefs work to strike the perfect balance between creative flair and allowing their ingredients to be savoured as they are. Sage Restaurant and Lounge has served the Whittier community since 2006. From the end of the fishing line cast into the sea to the orchard doors of our suppliers and our very own onsite gardens, our focus is on locally grown and sourced ingredients which combine seamlessly into a uniquely creative brand of New Zealand cuisine. Perched high above the idyllic Bay of Islands, it is the Moana (ocean) and Whenua (land) who inform and inspire our menu. We do not have to look far for inspiration at Sage - our restaurant at Paroa Bay Winery.
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